James Campbell-Graham

The Prince Public Bar


TOKI To Me

Glassware

Sake cup

GARNISH

Grapefruit twist, presented on wooden board

INGREDIENTS

45ml TOKI

20ml Nakano Yuzushu

10ml Jasmine honey syrup

5ml Orange and grapefruit oleo

2 dashes Fee Brothers Peach Bitters

METHOD

Stirred

THE STORY BEHIND THE COCKTAIL NAME

A toast to the Australian experience of Japanese culture; delicate and charming, with hints of exotic fruit and herbs.